Continuous Sugar Dissolver (CSD) - Blending System

The CSD is a fully automatic sugar syrup blending system, which can readily be integrated with any APV beverage process unit. Capable of producing sugar syrup up to 72°C (162°F) Brix.  

Advantages

• An accuracy of <+ 0.1°Brix in the final product (measured as a standard deviation)
• Blending control takes place via Brix analyses
• The jet mix principle is used for optimum dissolving in the dissolver tank
• A more precise and consistent product, resulting in savings in raw ingredient consumption
• Flexible and fully automatic system
• Fast settling time
• High accuracy level
• Designed for low maintenance and energy costs